"Gourmet backpacking food."backpackerspantry.com
DonateCompanies that donate funds or products to benefit important causes and people in need.
Backpacker’s Pantry produces organic, gourmet backpacking foods.
The company participates in 1% for the Planet, donating a minimum of 1% of sales to environmental causes.
Backpacker’s Pantry was founded in 1951 to provide lightweight, nutritious snacks to Girl Scouts when they were on the trail. With time, its mission expanded to include all manner of outdoorsy people, from hikers to climbers to kayakers to bikers. Most products have a 7-year shelf life and the company offers #10 Cans, which have a 25-year shelf life, for long-term food storage.