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Cove Kombucha offers organic kombucha, a fermented tea beverage, in four flavors: orange ginger, blueberry pomegranate, mango turmeric, and raspberry lemonade.
Cove Kombucha became a member of 1% for the Planet in February 2018, pledging one percent of sales to support environmental initiatives around the world. The company also states that it is committed to supporting the local communities in which it works, with a focus on supporting mental health initiatives and organizations. Cove Kombucha’s products are Canadian Organic certified, Non-GMO verified, low in sugar, unpasteurized, and fermented for more than a month.
Brothers Ryan and John MacLellan began fermenting kombucha while still in university, with the goal of producing a health-conscious beverage. After testing the product at home, they soon sold it at local farmers’ markets in the Nova Scotia area. Cove Kombucha is brewed in Halifax, Nova Scotia, and named for the brothers’ hometown of Malignant Cove in Nova Scotia. Cove Kombucha is available in Costco and Sobey throughout Atlantic Canada.